Lilac Tree Hotel and Conference Center Scenery from Mackinac Island and Chippewa Hotel Online Reservations

Chippewa Hotel
Pink Pony Bar & Grill Breakfast Menu   Pink Pony Bar & Grill Lunch Menu   Pink Pony Bar & Grill Dinner Menu   


Pink Pony Bar & Grill Lunch Menu

Prices and options subject to change.

APPETIZERS

Smoked Whitefish Dip - $11.00

Served with horseradish, lemon, and pita chips.

Bruschetta - $9.00

Tomatoes, roasted red pepper and buffalo mozzarella, served with an arugula salad and grilled ciabatta bread.

Pan Fried Calamari -$10.00

Cherry peppers and pepperoncinis, served with marinara dipping sauce.

Whitefish Fingers - $9.00

Beer battered and crispy! Served with our housemade tartar sauce.

Pony Wings -$9.00

Your choice of hot, mild, or barbecue sauce, blue cheese dressing and celery.

 

SOUPS

Soup of the Day

Chef’s daily creation prepared with the finest ingredients.
Cup $4.00 Bowl $6.00

Manhattan Seafood Chowder

Zesty tomato broth with clams, whitefish, onions, potatoes, and bacon.
Cup $4.00 Bowl $6.00

French Onion Soup

Traditional onion broth, topped with baby swiss and provolone cheeses and crostinis.
Crock $6.00

 

SALADS

Add grilled or blackened chicken to any salad -$4.00
Add a shrimp or beef skewer -$8.00

Caesar Salad - $9.00

The traditional recipe with romaine lettuce, homemade croutons and fresh parmesan cheese.
Side Salad -$5.00 Full -$9.00

Harborview Gorgonzola - $10.00

A bed of mixed greens, sun dried tomatoes, pine nuts, bermuda onion, and gorgonzola cheese, tossed with a honey balsamic vinaigrette. Side -$6

The Wedge - $8.00

Baby iceberg wedge, chopped smoked bacon, chives, tomatoes and maytag blue cheese dressing.

Spinach Salad -$9.00

Baby spinach tossed in a warm caramelized shallot and bacon vinaigrette dressing, topped with candy pecans, crumbled goat cheese and port wine poached pears.

House Salad -$6.00

Tomato, cucumber, carrot, and red onions tossed with your choice of honey balsamic or buttemilk ranch. Side -$4.00

 

SANDWICHES

All sandwiches served with french fries and a pickle spear. (You may substitute a marinated cucumber salad)
* Cooked to Order
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risks of food borne illness.

Available 11:00 a.m. to 5:00 p.m.

* Pony Burger - $10.00

Grilled 8 oz. ground sirloin burger with choice of cheese. Add bacon . . $2.00

Southwest Pony Burger -$11.00

Grilled 8 oz. ground sirloin burger topped with jalapenos, cheddar and pepper jack cheese and fried tobacco onions.

Black and Blue Burger -$11.00

Grilled 8 oz. ground sirloin burger topped with melted blue cheese crumbles.

Prime Rib French Dip - $12.00

Slow roasted, thinly shaved beef served on a french baguette with melted provolone cheese, swiss cheese and au jus dip.

Beer Battered Whitefish -$10.00

Fresh whitefish beer battered and deep fried. Served on a kaiser roll, with our housemade tartar sauce, lettuce, and tomato.

Chicken BLT Melt - $9.00

Marinated grilled chicken, bacon, lettuce, and tomato smothered in melted cheddar cheese, drizzled with buttermilk ranch.

Barbecued Pork Sandwich - $9.00

Mojo-marinated, slow-roasted pulled pork tossed in our housemade barbecue sauce, topped with fried tobacco onions.
Our Best Seller!

Bart’s Express - $9.00

Cup of soup and a half sandwich with choice of chicken or tuna salad on toast.

Smoked Turkey and Avocado Pita - $12.00

Tomato, smoked gouda cheese, bacon, leaf lettuce and a zesty pesto mayo.

Grilled Tuna Melt - $9.00

Classic tuna salad grilled with swiss cheese and our summer slaw.


Lilac Tree For group, corporate and banquet sales, please contact Group Sales.
P.O. Box 540 · Mackinac Island, MI 49757 · 906.847.6575 · 866.847.6575
Copyright©2000-2008 Lilac Tree Hotel & Conference Center. Produced by Gaslight Media, All Rigths Reserved.
Online Reservations